Chiang Mai, Thailand
Depart the hotel and visit the bustling Talaad Samyak Sansai local market, where you can observe the many ingredients used in Northern-Thai style cooking.
Afterwards, transfer to the Baan San Sai Cooking School.
Stroll amongst the school’s vibrant plantations comprised of rows of organic herbs, vegetables and fruits; you will have the opportunity to pick out some of the fresh ingredients that will be used in today’s traditional Thai dishes.
As you cook your meal, your teachers will be on hand to offer substitute ingredients and alternative cooking methods while providing assistance and answering any questions you might have.
Once you have finished preparing your food, dine on your savory creation from a serene terrace that overlooks a fishpond.
